Seasonally, Oceanique prepares a special fixed-price wine dinner featuring a handful of exquisitely chosen wines, usually from the same producer or region.
Thursday, June 24, 2010 @ 7:30pm
World Cup 2010 Wine Dinner Celebrating The Beautiful Game in South Africa
Hosted By Katherine Camera of Boutique Wines
1er Soft Shell Crab Kimchi Lobster Soy-Broth
2008 Ken Forester Petit Chenin Blanc
2ème Day Boat Sea Scallops Greek Yogurt Avocado
2008 Ken Forester “FMC” Estate Chenin Blanc
3ème Wild Alaskan Halibut Favas Lemongrass
2008 Vin d’Orrance Chardonnay “Cuvee Anis”
4ème Raspberry-Litchi-Rosewater Sorbet
5ème Prime Beef Filet Mignon Morels Snails Purple Potatoes